Established in Roujan, close to Pézénas, Maison Bordes has been a butchery for more than a century.

The spirit of this traditional butchery is preserved today and allows them to offer products of great quality, made by traditional methods.

Taste Pâté de Foie, perfect to share on a picnic, or during a buffet.

Composition: bacon, Liver of pig (30%), chicken liver (2%), eggs, salt, and pepper.

Absolutely no artificial colorants or preservatives have been added to their products.

Weight : 190 gr

Awards won by this producer.
Hérault Gourmand: