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L'OLI D'OC
In the middle of the vast wine producing country between Sea and Moutain, Clermont l'Herault has produced, since 1927, high quality olive oil in the Mill Oleicole.

Pure fruit juice, this oil is filled with the intensity of the sun. It is a natural product with beneficial virtues such as and for the wellbeing of the body.

The quality of the Clermont-l'Hérault olive oil is recognised by consumers and also by the professionals who gave different award as follows:

2001 Gold medal and two silver medals at the Concours Général Agricole de Paris

2000 Gold medal and two bronze medals at the Concours Général Agricole de Paris
Olive tree
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Discover the process to make olive oil
Olive
1 : The olives are sorted.

2 : The olives are washed.

3 : The olives Crusher.

4 : Kneading the olives.

5 : Juice extractor.

6 : Pure Olive oil.

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